By Astrid Karlsen Scott

Norway is a culturally wealthy nation, lined in snow nearly all of the 12 months, jam-packed with mountainous terrain, and populated via honest humans. With this booklet, you can too get pleasure from all of Norway’s best conventional meals. With greater than three hundred recipes accrued from all through Norway, this real Norwegian Cooking is simple to exploit, contains recipes for each celebration, presents the background of the dishes, and incorporates a whole index and recipe titles in English and Norwegian. incorporated between full-color pictures are the recipes for delectable dishes, such as:

• Pickled mackerel
• Marinated salmon
• crammed cabbage leaves
• Lamb roll
• Bergen pretzels
• Spinach pie
• Rhubarb soup
• Thick rice pancakes
• candy cardamom bread
• Marzipan cake
• And more!

Astrid Karlsen Scott a local of Norway, is across the world recognized for her books on Norwegian tradition. Her award-winning video, Christmas in Norway, has been proven on tv within the usa and in Europe. She is usually president of Nordic event, an organization devoted to the promoting of Norwegian tradition. She and her husband, Melvin McCabe Scott, Jr., dwell in Olympia, Washington.

Skyhorse Publishing, besides our reliable Books and Arcade imprints, is proud to submit a large diversity of cookbooks, together with books on juicing, grilling, baking, frying, domestic brewing and winemaking, sluggish cookers, and forged iron cooking. We’ve been winning with books on gluten-free cooking, vegetarian and vegan cooking, paleo, uncooked meals, and extra. Our checklist comprises French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, in addition to books on jerky, canning and conserving, peanut butter, meatballs, oil and vinegar, bone broth, and extra. whereas now not each name we post turns into a New York Times bestseller or a countrywide bestseller, we're devoted to books on topics which are occasionally missed and to authors whose paintings will possibly not another way discover a home.

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Authentic Norwegian Cooking: Traditional Scandinavian Cooking Made Easy by Astrid Karlsen Scott


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